This recipe features smoked bone marrow ranch served with woodfired chicken wings, cooked on a Barebones Living Cowboy Grill. The chicken wings are marinated in a blend of olive oil, lemon, orange, honey, garlic, Dijon mustard, thyme, rosemary, and Kinder’s The Blend, with optional chili flakes. The unique ranch is made from smoked bone marrow, mayo, sour cream, buttermilk, lemon juice, garlic, onion powder, and herbs.
